OUR PRODUCTSOrganic FertilizersNUTRIGREEN AD

COMPOSITION w/w g/L
Organic Matter % 47 588
Organic Carbon (C) % 23,5 294
Organic Nitrogen (N) % 7,3 92
Total Aminoacids % 50 625

NUTRIGREEN AD

Nutrigreen AD is a liquid organic fertilizer containing amino acids of animal origin and contains high organic carbon, high organic nitrogen. Nutrigreen AD contains high L-amino acids and is distinguished from other products by its low molecular weight and the fact that it’s working speed is 2 times faster than vegetal origin amino acids. 

Nutrigreen AD accelerates the development of all parts of the plant such as root, stem, leaf, fruit. Nutrigreen AD promotes fruit formation by promoting fertilization during the flowering period, bringing the fruit early in a standard and homogenous size. Nutrigreen AD can be applied both to the soil and foliar. When Nutrigreen AD is applied together with pesticides, it acts as chelating agent for plant nutrients and pesticides which provides systematically higher absorption and better transportation of them. When applied from soil, it improves environmental conditions and strongly stimulates mycorrhizal growth. With its rich content of organic matter, it increases the activities of microorganisms, improves the physical properties of the soil, makes the soil biologically active.

PHYSICAL AND CHEMICAL PROPERTIES
pH ( %1 solution w/w) 5,5
E.C. (1g/L) 265 µS/cm
Density (at 20 °C) 1,25 g/ml
Color Dark Brown


APPLICATION METHOD AND DOSAGE
PLANT DRIP IRRIGATION L/1000 m² FOLIAR ml/100 L water APPLICATION TIME
Vegetables 0,5-0,6 150-250 Fifteen days after planting, pre-flowering, fruit setting, fruit growing and ripening period
Industrial Crops 0,5-0,6 100-200 2-3 applications by 15 days interval at the beginning of development
Tuberous Plants 0,4-0,5 75-150 Every 15-20 days after the tubers begin to form
Pumpkin, Watermelon, Melon 0,5-0,6 150-250 At 5-6 leaves stage, before flowering, after fruit set, fruit growing and ripening period
Strawberry 0,5-0,6 150-250 Before and after flowering, every 15-20 days during the production season
Banana 0,75-1 200-250 During prenatal, fruit growing and ripening
Citrus 1-1,5 200-300 Vegetative growth, before flowering; during the fruit growing period
Almond, Hazelnut, Olives 0,75-1 200-300 Before flowering, during fruit growing period, during fruit color change and after harvest
Vineyard 1-1,5 250-300 Before flowering, when petals are dropped and during the color change period of the fruits
Pear, Apple 0,75-1 200-300 Before flowering, when petals are dropped, during fruit growing period
Plum, Apricot, Cherry, Peach 0,75-1 200-250 Before flowering, when petals are dropped, during fruit growing period